The Beginning
Please view our Dinner Specials for our Current Selection of Oysters & Nori Roll of the Day
Warm Goat Cheese Dip
Balsamic Glazed Red Onions, Creamy Goat Cheese, Garlic Confit, Tomato Concassé and Crustini
$7.00
Drunken Mussels
Prince Edward Island Mussels, Sweet Onions, Red & Yellow Bell Pepper, Samuel Adams Lager & Fresh Herbs
$8.00
Antipasto
Basil Marinated Buffalo Mozzarella, Oven Dried Tomatoes, Fire Roasted Peppers,
Mixed Olives, Extra Virgin Olive Oil and Balsamic Syrup
$8.00
Sweet & Sour Calamari
Lightly Breaded Calamari Tossed with Haricot Verts, Red Onion, Julienne Carrots &
Red Peppers, Fresh Herbs and Spicy Sweet & Sour Sauce
$9.00
Blackened Sea Scallops
Petite Green & Citrus Salad, Horseradish Basil Aioli and Herb Oil
$9.00
Nori Roll of the Day
Tempura Fried and Served with Pickled Ginger, Wasabi and Soy Sauce
Please see our Specials Page for Tonight’s Selection
M/P
Soups & Salads
Please view our Dinner Specials for our Soup & Salad of the Day
Cliff Park Inn House Salad
Mesclun Greens, European Cucumber, Pear Tomatoes, Toasted Almond and Raspberry Balsamic Vinaigrette
$6.00
Classic Caesar
Romaine Lettuce tossed in our Creamy Caesar Dressing with Garlic Croutons
Topped with Shards of Parmesan Reggiano Cheese
$6.50
Baby Spinach Salad
Baby Spinach Tossed with Fresh Strawberries, Julienne Gala Apple, Roasted Macadamia Nuts,
Crumbled Gorgonzola and Lemon Basil Vinaigrette
$8.00
Thai Rock Shrimp Salad
Crispy Fried Rock Shrimp Tossed with Chopped Romaine, Radicchio, Julienne Carrots,
Toasted Cashews and Spicy Miso Sesame Vinaigrette
$9.00 Entrée $15.00
Classic French Onion Soup
Garlic Crouton, Gruyere & Mozzarella
$6.00
Soup of the Day
Please See our Special Page for Today Selection
M/P
Cliff Park Creations
Italian Sausage & Broccoli Rabe Pasta
Penne Pasta Tossed with Homemade Italian Sausage, Broccoli Rabe, Fire Roasted Peppers,
Porcini Mushrooms in a Crushed Garlic & Extra Virgin Olive Oil Sauce
$16.00
Pan Roasted Chicken Breast
Oven Dried Tomato, Basil, Buffalo Mozzarella, Fire Roasted Pepper Couscous, Pear Tomato Parsley Broth
$17.00
Pork Tenderloin
Pan Roasted Medallions of Pork Tenderloin, Sweet Potato Hash, Balsamic Infused Pork Jus and Smoked Bacon Herb Butter
$18.00
Jail Island Salmon
Char Grilled Jail Island Salmon with Oven Roasted Red Potatoes, Shallot Sauté Spinach, Citrus Chive Butter and Herb Oil
$19.00
Maryland Style Crab Cakes
Two Large Maryland Style Crab Cakes, Whipped Potatoes, Sautéed Asparagus and Sweet Pepper Coulis
$20.00
Monkfish Saltimbocca
Prosciutto de Parma & Fresh Sage Wrapped Monkfish, Toasted Israeli Couscous, Wild Mushroom Ragoût and White Wine Herb Buerre Blanc
$21.00
Duck Breast
Oven Roasted Five Spiced Rubbed Muscovy Duck Breast, Rosemary Roasted New Potatoes and Homemade Pineapple Cilantro Barbeque Sauce
$22.00
Seafood Risotto
Pan Roasted Sea Scallops, Pink Peppercorn Dust, Rock Shrimp & Crabmeat Risotto, Tarragon Lemon Beurre Blanc and Truffle Oil
$24.00
New York Strip Steak
Pan Roasted Barbeque Spice Dusted 14oz New York Strip Steak, Lyonnaise Potatoes,
Wild Mushroom Point Reyes Blue Cheese Pan Sauce and Crispy Fried Onions
$25.00
Char Grilled Rack of Lamb
Garlic Confit Infused Whipped Potatoes, Roasted Pearl Onions, Shiitake Mushroom Natural Lamb Jus and Mint Pesto
$27.00
Split Plate Charge of 5.00
18% Gratuity added to Parties of 7 or more and to Split Checks
Please no cell phones in the dining room.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
